Did you plant a big garden this year and want to reap the benefits all year long? Have you wanted to try “canning” but you are not sure where to begin? Learn the answers to these and many more questions at one of our “Make & Take” Food Preservation Classes. You can sign up for just one class, or you can take all five. See session topics on the registration page. The classes are from 6-8 p.m.

Schedules

  • Starting Wednesday, September 4th, 2019, repeats every week on Wednesday until Wednesday, October 02, 2019 @ 6:00 pm – 8:00 pm

Venue

Eliot Unitarian Chapel

100 South Taylor Avenue
Kirkwood, MO 63122

Contact

Leslie Bertsch, Nutrition and Health Education Specialist