Join the Boathouse at Forest Park for an evening of innovative cuisine from Long Island native and three-time Chopped champion, chef Marc Anthony Bynum! On Thursday, September 12, chef Bynum will prepare a five course meal featuring a Sweet Potato Ravioli ,“Brewer’s Craft” Double Pork Rack Chop, Sugarfire Pecan Pie and more. Known for his Food Network television appearances and his modern American restaurant, Hush Bistro in Huntington, NY, chef Bynum’s cooking is full of a sense of joy that translates into every bite. Additionally, 50% of the evening’s proceeds will be donated to Big Brothers Big Sisters of Eastern Missouri. Enjoy this one night only five-course menu by chef Bynum while giving back! Dinner is $60 per person and reservations are required. To reserve, call Boathouse at 314-366-1555. More information can be found here and follow chef Bynum here.
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