Town and Country Estates
Earth Wind & Fire
Parties in the Park
Richard Miles; Lou Brock, co-chair of The Whitney M. Young Society; and Michael McMillan
St. Louis Cabaret Festival
Kids enjoy their free school supplies provided through KidSmart.
Most of us are unfamiliar with the work of English composer John Ireland. But here at Ladue News, one particular oeuvre, A Downland Suite, holds special meaning. The 1932 composition happens to be the accompaniment for the Ladue News Minute, which can be heard regularly on the Radio Arts Foundation-St. Louis (RAF-STL).
All That Tap
Celebrity Waiters Night
Most parents of toddlers are familiar with the tiny face of disgust peering back at them above a plate of peas—or bananas, green beans, the list goes on—shaking from side to side: No way. Wanting to teach children about nutrition in a fun and inviting way, a group of local parents have teamed up to create Kitchen Club Kids, a series of three award-winning ‘recipe adventure story books,’ for ages 2 to 6. Each book, End of the Rainbow Fruit Salad, Garden Safari Vegetable Soup, and Feed Your Senses Homemade Bread (due out later this year), includes a recipe told in traditional storybook format, as well as the real recipe the story is based on at the end of the book, so that parents and children can work together in the kitchen to prepare nutritious meals. Eluka Moore, Kitchen Club Kids co-creator and author, and soon-to-be mom of two, shared the genesis story of the books, as well as tips for parents on teaching their kids about nutrition and trying new foods—even, perhaps, peas.
I recently called around to a few local golf courses, and opened up the conversation by asking, “I’m looking to do a story on the oldest golfer in the area, do you have anybody who might qualify?” The responses were usually that they used to have a really old guy, but he passed away or just stopped playing because of his health. Then, at Westwood Country Club, the head professional, Daryl Hartig told me without hesitation, “Oh, do I have the right guy for you!”
There’s more to health than just the physical, a reality that the staff at Friendship Village sees every day. “We have a widow here who was very sick and lonely, and her daughter was thinking, I’m going to lose Mom,” recalls Friendship Village spokeswoman Joanna Jones-Raymond. “She moved her mom here from the Northeast; and now you’ll see her sitting on the couch talking with eight friends, and walking around the lake every day—she’s a different person. It’s not just physical. It’s the intellectual and spiritual fulfillment, all of it. You can see the difference.”
It's an odd conundrum: They say a wedding is 'your big day,' but to brides taking on the challenge of planning, it may be more like 'your big year of hard work.' That's where local wedding and event planning company Absolutely IN! comes in, offering services to help brides through the many areas of the matrimonial celebration.
At a black-tie reception and dinner at the Racquet Club of St. Louis, members of the German American Heritage Society of Saint Louis (GAHS) honored board members Wilma Prifti and Shirley Aschinger. Prifti received the 2014 GAHS Friedrich Hecker Freedom Award. She served as the project director of the German-American Student Exchange Program at St. Louis’ Higher Education Center for 30 years. Aschinger, who has been on the organization’s board of directors for the past eight years, received the 2014 GAHS Stemmler-Hecker Founder Award.