Pumpkin Tart with Gingerbread Crust and Brown Sugar Meringue by Brielle Fratellone, The Ritz-Carlton, St. Louis
Next year marks 60 years for the Women of Achievement Award, the longest-running program in St. Louis whose sole mission is to honor and recognize volunteer service and leadership by local women. Nominations are now being accepted.
When Jeremy Davenport returns home to St. Louis next month to play at the newly reopened Jazz at the Bistro he’ll have at least three unanswered questions on his mind: (1) How does one indisputably define jazz music? (2) Why there isn’t more jazz being played in his old hometown? and (3) Why is St. Louis—a city he thought was as diverse as they come—now so embroiled by racial division?
This 5-bedroom, 5 full- and 1 half-bathroom home in Ladue is listed for $1.435 million.
The Ritz-Carlton, St. Louis, is welcoming a new pastry chef this month: chef BRIELLE FRATELLONE. Most recently, she was at the famed Everglades Club in Palm Beach, Florida, where she spent 18 months as assistant pastry chef. Welcome aboard!
Residents, shoppers and diners alike are in the lap of luxury at The Shoppes at the Crescent. The classy, urban upscale retail and residential condominium community features high-end condos with stunning views of the St. Louis skyline, and exclusive amenities, from posh boutiques and premiere restaurants to a fitness center and lush gardens—all within walking distance of downtown Clayton.
From walking up the red carpet to strutting down the runway, kids will be in the spotlight at the Friends of Kids with Cancer Fashion Show and Boutique on Nov. 6 at The Ritz-Carlton, St. Louis. “It’s like the Academy Awards,” says executive director Judy Ciapciak.
Find The Shoppes at the Crescent on Carondelet Plaza near the heart of the bustling Clayton business district. The area showcases a sculpture, fountain and gardens surrounded by a roundabout lined with upscale shopping and dining choices below luxury condominiums and flanked by local landmark, The Ritz-Carlton, St. Louis.
The Ritz-Carlton, St. Louis is giving guests something to celebrate: The award-winning hotel will unveil the stunning new makeover of its ballroom this fall. And a new holiday party package will allow local groups and businesses to be among the first to experience the elegantly redesigned entertainment space.
After more than a decade, the internationally renowned Dance Theatre of Harlem is making its return to St. Louis as part of Dance St. Louis’ 2014-2015 season.
Emily Bliss Fowler-Cornfeld & James Wright Clayton
The Lobby Lounge of The Ritz-Carlton, St. Louis has expanded its bar menu: In addition to some 200 martinis and signature beverages, there are six new summer libations and a decadent Cake Martini inspired by the hotel's recently-launched Ritz-Carlton Cake, that includes vodka, chocolate and orange liqueurs, and a fresh orange twist. The seasonal drink offerings coincide with the debut of the hotel’s new Martini Club. Members of the club can enjoy their journey through the hotel’s impressive menu and qualify for complimentary hotel experiences—from drinks or dinner for two at The Grill, to engraved martini glasses and overnight stays at the property. Members also receive exclusive invitations to club events, tastings and cocktail-crafting parties. Membership is complimentary, and is open to the public and hotel guests.
The wedding ceremony and celebration of Anne Sandweg and Philippe Royall were fit for a king and queen.
When planning her wedding to Matthew McRoskey, bride Rachel Greenhall knew: There’s no place like home.
These woodsy arrangements from Artistry Florist line the aisle at The Ritz-Carlton, St. Louis wedding of Sarah Goldstein and Benjamin Domhoff.
The Ritz-Carlton, St. Louis provided the cake for Sarah Goldstein’s and Benjamin Domhoff’s October wedding.
As the nation’s youngest chair of the Freedom Fund Leadership Dinner, John Gaskin III has led the St. Louis County NAACP event to a sellout crowd two years in a row. This spring, the Ladue High School grad and Benedictine College student will go for a hat-trick. “My grandmother, Esther Haywood, is president of the organization in St. Louis,” he says, proudly. “The NAACP is in my bloodline.”
The Ritz-Carlton, St. Louis will be hosting a Spring Coffee Dinner on Saturday, May 17. The event will feature Kaldi’s Coffees in all menu courses created by the culinary team of The Ritz, led by executive chef MELISSA LEE. There also will be a special appearance by Kaldi's own FRANK MCGINTY, along with paired coffee cocktails and Urban Chestnut Beers. The dinner begins at 6 p.m, with tickets priced at $150 per guest. The dinner is the first in an ongoing new series of seasonal dining events to be presented by the hotel. A portion of the evening’s proceeds will be donated to Ronald McDonald House Charities. Space is limited, and early reservations are recommended (call 719-1433 or email email@example.com)
Lauren Hope Marglous and H. Peter Rawson Steffen
A packed house at the Fox Theatre was entertained by the area’s most talented high school students during the 4th annual Teen Talent Competition. First-place honors went to Donesha Buhr for her dazzling hula hoop routine.
Jazz St. Louis’ 2014 Gala ‘One Funked Up Bash’ was held recently at The Ritz-Carlton. Guests were treated to cocktails and a performance by JazzU students, followed by dinner, a live auction and a special performance by saxophonist Maceo Parker. After dinner, guests were entertained by a post-show cabaret featuring Denise Thimes. Laurna Godwin and Samuel Hutchinson, Jimmy Jamieson, and Steve and Phoebe Smith served as co-chairs for the evening’s gala, which benefits jazz education in the community.