This year, 75 is the magic number for Old Newsboys Day. For one thing, the nonprofit is celebrating the 75th birthday of chair emeritus Lou Brock. In his honor, Old Newsboys will make a $7,500 contribution to the Lou Brock Scholarship Fund at Lindenwood University.
If you factor in everything Jim Hanifan—who spent 30 years overall in the NFL—has done, he is the most distinguished professional football coach in our town’s history.
As is often said, kids don’t come with an instruction manual. But for parents of kids with autism and developmental disabilities, Easter Seals Midwest provides a team of therapists and volunteers ready to help.
When working with brides- and grooms-to-be, Kate Turner, founder of Kate & Company, says her first priority is to give each couple a wedding that reflects their taste and personality. “The places that we work out of are often quintessential hotels, but we don’t want the guests to walk in and say, This is really pretty…but it’s just like the last time I was here,” she says. “We want it to be reflective of who they are.”
St. Louis interior designer Jay Eiler’s sleek navy study makes us want to clean up our act. All of this perfection begs the question: Does good design really encourage us to live and work more beautifully? We went to Eiler for answers.
Ah, the beginning of another year, time to reflect and make resolutions. If you’re looking for suggestions, how about sitting down for family dinners? We’ve all seen the Norman Rockwell painting of the family sitting down for Thanksgiving. Multiple generations are ready to share the turkey. Just how they planned to carve that turkey at the dining room table has always been a mystery to me, but that’s another story. The message that picture sends is one of a family coming together for conversation and sustenance.
What a difference a year makes. Since December 2012, Debbie Ross has lost 135 pounds with the help of weight-loss coach Charles D’Angelo.
The joy of the season cannot be contained into one holiday event at The Gatesworth, where residents and guests celebrate throughout a variety of festive dinners and gatherings.
This time of year, our homes are adorned with holiday lighting, poinsettia plants and mistletoe, as well as lots of goodies like brownies and cookies, and perhaps a Christmas tree that umbrellas a score of presents of all sizes and shapes. So, what’s to worry about?
Mention Boys Town and, chances are, someone will reply, 'Oh yes, that 1930s movie about the priest. Didn’t Spencer Tracy win the Academy Award for best actor that year?' The answer, of course, is yes. But there’s so much more to the story.
Community members celebrated the 2013 Hannukkah Celebration at Schnucks Ladue Crossing at Barnes & Noble Booksellers, with Hannukah music performed by the H.F. Epstein Hebrew Academy choir, storytelling and free gifts for children. Claudette Kirk, The DESCO Group property manager, also presented a check to Epstein headmaster Rabbi Avi Greene.
As with thousands of homes across St. Louis, there was much ado with my family about this week’s Thanksgiving feast. This year, we had an assortment of in-laws come for dinner, which meant that our meal—in addition to the traditional turkey and trimmings—will be comprised of items that can only come together when different cultures meet (in our case, Filipino and Greek).
In the midst of all the shopping and the planning, it’s easy to forget that the holidays are really all about making time to be with family and friends. We asked local experts for tips to make this year’s seasonal gathering the most memorable one yet.
Thanksgiving is just days away, and let me guess: It kind of crept up on you this year. Well, considering it’s technically on a different date each year, I guess it can catch you off-guard—that’s my excuse, certainly. Especially this year with the Hanukkah overlap—Thanksgivi-kah, if you will—and the start of Christmas shopping, it’s a very busy time. So take a moment to unwind with a little Turkey Day trivia.
To cork or not to cork? That is the question. Let’s examine traditional corks, how they are manufactured and the problems that can occur, as well as other forms of wine-bottle closures.
Pull out the stepladder, line up the clips and unroll the coils of light—it is time to put that annual magic into the night air! A yearly ritual for many families, hanging the holiday lights marks a seasonal celebration of exuberance.
Closing my eyes, I see my dad carving the turkey with his first electric knife and sweet potatoes cooking on the stove. Thanksgiving is a wonderful time of year that gives us all the opportunity to travel through time. So here, I share with you my favorite pie.
Thanksgiving is coming, and that means tons of great food, lots of family love and more. Many of our pet health concerns around Thanksgiving have to do with all those scrumptious table goodies getting into the mouths of our non-discriminating pet gourmets.
Eleven Eleven Mississippi is celebrating its 10th anniversary next month, and during the first 11 days of November, the restaurant has a variety of activities and giveaways planned, including $10 weekday lunch specials. Also, couples celebrating their 10-year anniversaries will receive a $10 gift certificate, special prizes will be handed out randomly during service, and guests in the restaurant at 11:11 a.m. or 11:11 p.m. will receive a free gooey butter dessert. Owners PAUL and WENDY HAMILTON have chosen Operation Food Search, St. Louis Effort for AIDS, Stray Rescue of St. Louis and the local Alzheimer's Association to receive a portion of the proceeds from the celebration.
Nancy Bischoff / Julie Bruns
The Saint Louis Zoo has plenty to be excited about, including the $15-million polar bear habitat, which is set to open in 2015. Construction on the 40,000-square-foot McDonnell Polar Bear Point began last month. When completed, it will more than double the space of the zoo’s old polar bear habitat, and house an adult male and female bear, as well as a couple of cubs. Among the features of the new space is a seamless transition from sea to coastline to land, allowing the bears to swim, dive, rock-climb and dig in the sand. There also will be a 22-foot visitor viewing window and an Arctic cave room for viewing the bears as they swim in a 13-foot-deep pool. The habitat also includes a state-of-the-art life support system that recirculates and treats exhibit water, saving the zoo some 2.3 million gallons of water each year.
The 20-plus acre Mari de Villa campus is bustling with change. Currently three years into a four-year renovation plan, a new batch of upgrades at the retirement community will be finished soon—and just in time for more expansion to begin.
A particular crispness is, or will soon be, in the air—it is almost autumn. Before the chaos of Thanksgiving and the winter holiday season begin, why not throw an at-home party? From planning the get-together to primping the party space, these pros haves ideas and tips to make your next soirée superb.
Fall is prime time for apple-picking and enjoying the crisp, juicy fruit, whether on its own fresh from the tree or prepared in the form of a sweet treat. Recently, LN called on its readers for their favorite apple dessert recipes. And after careful consideration, we have a winner!