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Expect Southern magnolias (Magnolia grandiflora) to have a lot of burned or dropped foliage this spring, but they should pop back and still bloom well for the summer.
From lectures to exercise sessions and art classes, local senior communities are focused on supporting the mind, body and spirit of their residents. “We want to help our residents live longer, healthier, happier lives,” notes Heather Finkelston, director of The Willows in Chesterfield.
LELIA FARR, DR. MICHAEL STERN, ROBERT WILLIAMS, JOSEPHINE WEIL and PEGGY RITTER have been appointed to the Missouri Botanical Garden’s board of trustees.
His music has brought him around the world and back. This acclaimed jazz pianist has performed at St. Louis staples like the Sheldon Concert Hall and Powell Hall, as well as international venues such as Nanjing University in China and the University of Dubrovnik in Croatia. He is classically trained in both piano and pipe organ, and even used his talents to raise money for music scholarships by organizing and performing on a philanthropic CD.
Seniors looking for a new home in the new year are invited to discover it at Mari de Villa. Two villas recently have become available at the 27-acre senior living campus, which offers all levels of care, from independent to assisted living, 24-hour skilled nursing and memory care.
Escape the cold, hard winter with a leisurely stroll in a lush, tropical garden! This year’s Missouri Botanical Garden Orchid Show is inspired by the Brazilian gardens designed by landscape architect Roberto Burle Marx.
Grace Your Table with South African Splendor
Crown Center for Senior Living has elected three new members to its board of directors: DARRYL SAGEL of Ameren Corporation, BETH GROWE of Monsanto Company and TODD GOLDENHERSH of Mallinckrodt Pharmaceutical.
Every year, LN salutes local nonprofits commemorating milestone anniversaries. Whether distributing and planting trees, providing a safe home for children in need or supporting those touched by cancer, these organizations continue to make a difference in St. Louis. To celebrate, we’ve shared a few of their histories and goals for the future.
Pull out the stepladder, line up the clips and unroll the coils of light—it is time to put that annual magic into the night air! A yearly ritual for many families, hanging the holiday lights marks a seasonal celebration of exuberance.
Spread joy and love to your friends and family, as well as to families in need, with holiday cards benefiting local charities. These cards are a great way to support deserving nonprofits while raising awareness for the causes they serve.
Our gardening romance with the most exotic and tropical-looking South African plants has very deep roots. Some 250 years ago, Scottish botanist Francis Masson was the first of the global plant explorers from the Royal Botanic Gardens, Kew, to study these plants. Masson brought to horticulture more than 400 species of South African plants such as the king protea, geranium, cineraria, calla lily, bird of paradise, red-hot-poker, Agapanthus and Amaryllis belladonna. He deserves many thanks for his contributions to our garden world!
Longtime restaurateur Kim Tucci, founder of The Pasta House Co., is among those being honored by Paraquad at its upcoming AccessibleSTL Shine the Light Awards for his work to promote a fully accessible community for people with disabilities.
He has built 20 subdivisions and 2,000 custom homes in St. Louis, shopping centers in St. Charles and 35 ski condominiums in Breckenridge, Colo. He’s bicycled and hitchhiked throughout Europe and Africa. He has sculpted 10- to 15-foot-high metal works of art, as well as hand-carved 30 pieces of furniture for his first home. He’s also a gourmet cook, painter and avid fisherman. But this is not what drives Dick Manlin. It is his love of photography that he thrives on today.
The cool, crisp fall weather is perfect for sampling St. Louis’ signature outdoor festivals. Follow this guide to your next autumn adventure.
After just nine months as catering and banquet chef for Balaban's Wine Cellar & Tapas Bar, D. SCOTT PHILLIPS has been bumped up to executive chef. According to Phillips, he wants to take the restaurant back to its standard for classic recipes. "We will focus on every element of every dish," he says. "That includes the quality, the flavor and the presentation." Congratulations, Chef!
These past weeks, we’ve been asking our contributors about their plans for one last summer hurrah. I’ve been thinking about the question, as well; and for the numerous activities I’ve been able to come up with—and check off my list—I find myself wishing for just a few more days of fun in the sun.
St. Louis was almost all prairie at the time of French settlement. Ladue, for example, had mixed vegetation, with open grasslands and patches of woods. Start this fall to prepare your grounds for easy spring pocket prairie planting.
As an extension of its focus on wellness—and to the delight of its residents—The Gatesworth plans monthly outings in and around St. Louis. From visiting historic homes to the horse races, art museums to antique shops, those who call The Gatesworth home are hardly slowing down.
No matter how much you think you know about St. Louis, there are likely hundreds of fascinating places to go and things to do that have escaped your notice. Local author Amanda Doyle offers an insider’s guide to the city’s high-profile attractions and plenty of below-the-radar treasures in her new book, 100 Things to Do in St. Louis Before You Die. Doyle spoke with Ladue News and shared some of her personal favorite backyard adventures.
Imelda Eisenbeis and Eleanor Jablonow enjoy the Missouri Botanical Garden.
Classical concerts. Poignant plays. Children’s opera. Hip-hop dance. Fashion exhibits. These eclectic forms of art and more will come together for a 17-day event this fall at various area venues.
Lurking on the undersides of leaves, a shade gardener’s nightmare slyly spreads. Your impatiens have been attacked by Plasmopara obducens—the impatiens downy mildew—and they will die.
Mari de Villa guests always are on-the-go. With so many on-site amenities and transportation to some of the city’s best entertainment and recreational destinations, the retirement community allows its seniors to stay as active as they like. “Even after 53 years of offering all levels of care at this location in Town & Country, we are continually trying to evolve and enhance our offerings to meet guests’ needs,” president Fred Wiesehan says.
Do you know where to find one of the top hotels in the country? According to Travel + Leisure, you can find it right here in St. Louis. The magazine has ranked Four Seasons Hotel St. Louis No. 4 on its ‘Best Large Hotel’ category on its recent Top 50 list.