A few months ago, we were visiting with a friend at The Raphael Hotel in Kansas City. What started out as pleasantries about weekend plans turned into a serious discussion about communicating with and mentoring teenage boys.
Traditions must start somewhere; and this holiday season, Butler’s Pantry says it’s time to create a few new ones. Jeanne Whitworth and Bridget Pelster, both VPs of sales and catering with Butler’s Pantry, share fresh, fun and festive ideas that are sure to set your party apart from the rest.
This week, Facebook nation observed 'National Unfriend Day.' The idea was launched in 2010 by talk show host Jimmy Kimmel, who believes that the word 'friend' is being used loosely on the social media network of 1.3 billion users. Mr. Kimmel's claim is backed up by a number of recent studies, including one by Oxford anthropology professor Robin Dunbar, who found that the average person can maintain no more than 150 meaningful relationships. In his declaration, Mr. Kimmel suggests categories by which one can unfriend another. Among them are the so-called 'over-sharers,' those who insist on sharing that they overslept, burnt their breakfast toast (picture included), or that they went to the gym (apparently, the workout doesn't count unless you tell people about it).
Millions of small businesses around the country are discovering that Small Business Saturday is a great way to kick-off the holiday shopping season. It also is a wonderful way for customers to support local small business and help boost their city’s economy.
Story: It’s another deadly dull day for Angela and Stu. The couple, who’ve been married for some 20 years, aren’t nearly as passionate as they were when they met in high school, at least not Angela. She’s grown weary of their threadbare existence and the livelihood that depends on their moribund convenience store.
Looking for the perfect something for all the special people in your life? From gifts for grandma to surprises for your sweetheart, we scouted out beautiful items for everyone on your list!
Wedding cakes play a starring role at any wedding. It usually is given a table all its own, positioned strategically so that as many guests can see it as possible. Cutting of the cake can be a high point in the wedding reception. Wedding cakes, the cutting of, and the eating of the proffered bites by your new spouse has been a classical idea steeped in symbolism—usually to ensure a fruitful union.
One of the easiest ways for me to figure out what to give to another gardener during the holiday season is to know what I would like myself. Some of my favorite tools and gadgets, plus projects from my own wish list, are combined with Julie’s professional additions. Whether you are looking for a small gift for a neighbor or a major wow item for your sweetie, Julie and I would like to offer some ideas.
I still can’t figure out exactly how Michael Henderson did it. It is one of the most incredible pull-yourself-up-by-the-bootstraps, never-say-die, never-surrender, life-changing stories I’ve ever heard.
This month, instead of offering advice, I’m going to ask for your input. But first, a little background: began my first practice more than 34 years ago in a small southeast Missouri town. When my patients needed me outside of office hours, they called me at home; my number was in the book. On rare occasions, they just dropped by my house, as my address was listed, too. I had an answering machine to direct callers when I was not 'on call,' and when I was on call, my wife was my answering service. I attended every complicated delivery, met my patients in the emergency department, and made rounds twice daily on the many patients I admitted to the local hospital. There were no 'hospitalists.' There were no urgent-care centers or walk-in clinics. (And Al Gore had not yet invented the Internet.)
In the classic fairytale Cinderella, an indentured girl who talks to mice and mops floors on her hands and knees receives a fairy godmother who turns a pumpkin into a carriage. There is sparkly glitter and some Bibbidi-bobbidies, and the whole scene is just swell. In real life, I—a regular girl who rarely touches a mop—get a quick lesson from a glass-blowing aficionado who shows me how to turn a big blob of clear glass into an adorable pumpkin. There are warnings not to burn myself, quite a bit of sweating and brightly colored bits of glass. Put quite simply, it is enchanting.
November is always an interesting month, cinematically speaking. The serious Oscar contenders rear their heads, the holiday family films are released, and a stray R-rated comedy or two makes an appearance for variety's sake. This November is no exception.
Nail polish is all about the color, right? Well, it turns out there’s a little more to it than that. For some insight on getting great manicures, we turned to industry veteran Deborah Lippmann. As luck would have it, her company is now celebrating its 15-year anniversary. Congratulations!
Whether it’s clean and organized or over-the-top opulent, we all have ideas of our dream bathroom. Unsure of what you're looking for? Borrow ideas from these local bathroom projects.
Anne Allred and Drew Lammert added hints of Southern charm to their nuptials for an affair that was fun and care-free, much like the two of them.
Toastmasters is an international organization with more than 313,000 members in 126 countries. It is a world leader in communication and leadership development.
Next year marks 60 years for the Women of Achievement Award, the longest-running program in St. Louis whose sole mission is to honor and recognize volunteer service and leadership by local women. Nominations are now being accepted.
Whenever I want to experience the beauty of my favorite season within the confines of the city, I make my way to Forest Park and marvel at the surroundings--the jewel-hued treetops, the awe-inspiring architecture and the magnificent monuments.
With the arrival of fall, so come all the cravings of the season: squash of all varieties—including and especially pumpkin—apples, caramel (or apples dipped in caramel), and bacon and chocolate. (OK, those last two can apply to any season.)
This week we introduce the remaining designer teams for the 2014 Ladue News Show House. See their work on display at 34 Briarcliff in Ladue Oct. 11 – 19.
When Annie Seal’s oldest daughter was in high school, she was diagnosed with an eating disorder. Although the teen wasn’t showing signs of extreme weight loss that are typically associated with such disorders, Seal had noticed unexplainable extreme mood swings. “For a long time, I thought my daughter was just a teenager,” Seal says. “She was just not herself. My sweet girl was gone, and in her place was someone I didn’t recognize who was emotional, moody and always unhappy. It was beyond the normal adolescent; but she was my oldest, so I thought maybe this is really how adolescents behave.”
Millions of Americans travel for business purposes, and staying healthy is important to making the most of any trip. Jayne McAllister of Jayne McAllister Travel Wellness works with companies across the country to help ensure that employees have all the tips and tools they need to minimize the risk of becoming ill while traveling. She recently shared some advice with LN.
As the St. Louis food scene continues to flourish, home chefs are able to choose from more and more locally made products to enjoy with their families. But what to make? Keep reading for ideas from four area foodies on how to use their goods in your own kitchen.
My mom is an amazing cook—so much so that I never really learned how to do it myself. Sure, she had me help prep ingredients, stir this or mix that, but I left the heavy lifting to her—dinners just turned out better that way. Now that I’m a ‘grown-up,’ I have begun dipping my toes into cooking, to mixed results (and, if I’m being honest, several burned, bland or otherwise inedible meals). So when the opportunity arose to take a cooking class at Schnucks, I jumped at it faster than I can reach for a takeout menu.