For the second year in a row, the St. Louis stop on the Cochon 555 Heritage Barbecue Contest tour will be held at the Four Seasons Hotel St. Louis. The event on Sunday, Sept. 14, is from 4 to 8 p.m., and will feature five local chefs putting their skills to the test barbecuing whole pigs. A panel of 20 judges will weigh in to determine who gets the title of King or Queen of Barbecue. Participating chefs this year include the Four Season's own GIAN NICOLA COLUCCI; JENNY CLEVELAND and ERIC HEATH of Cleaveland Heath; PATRICK CONNOLLY of Basso; JOSH GALLIANO of The Libertine; and LOU ROOK of Annie Gunn's. There also will be a bevy of beers, bourbons, cheeses and other culinary delicacies to sample. General admission tickets are $100 (VIP tickets for early admission are $200). For more information, visit cochon555.com/2014-tour.
St. Louis recently welcomed Prince Louis de Bourbon, Duc d'Anjou and his wife, Princess Marguerite, in honor of the 250th anniversary of the city’s founding, as well as the 800th anniversary of the birth of Louis IX, the city’s namesake.
I'm sorry, I can't help myself: This has to be the worst title in movie history. I get it, it has meaning. It's also wordy and uninteresting. There, I said it. Moving on...There are great high-school football movies like Remember the Titans and Friday Night Lights. There are great movies about faith and moral certainty (Becket, Signs). Unfortunately, this movie is neither.
Once Upon a Time… Dorothea and Mats Bernesjo were looking for a new cat. The couple had been married for about four years, and had recently lost their cat, Claire, to lung cancer. “I had a cat when my husband met me,” Dorothea Bernesjo says. “I told him, I’d like to get another cat, but it’s up to you, because I already had one when you came into this marriage.” Mats agreed, and they started the search for a new pet.
A large-scale Chinese lantern exhibition is making its return to the Missouri Botanical Garden next year. Lantern Festival: Magic Reimagined will feature 22 lighted works of art crafted from silk and steel from Zigong, China.
Most of us are unfamiliar with the work of English composer John Ireland. But here at Ladue News, one particular oeuvre, A Downland Suite, holds special meaning. The 1932 composition happens to be the accompaniment for the Ladue News Minute, which can be heard regularly on the Radio Arts Foundation-St. Louis (RAF-STL).
In celebration of the 10th anniversary of its musical theatre program, COCA this weekend is presenting Ragtime The Musical. The production features a cast of 50 and includes COCA alumni and students from 17 area high schools like Max Fiorello.
Recent Clayton High School graduate Caroline Avery has been awarded the Girl Scout Gold Award, the highest national award that a Girl Scout Senior or Ambassador can earn, for her Driving Green campaign.
A 17-year-old Frontenac girl, Ellie Towle, currently is biking her way across the country—from Charleston, South Carolina, to San Diego—to help raise tuition money for local schoolchildren.
The first-ever summer edition of Clayton Restaurant Week (CRW) takes place Monday, July 14, through Sunday, July 20. The participating establishments include Bar Napoli, Bocci Wine Bar, Cardwell’s, C.J. Muggs, Coastal Bistro & Bar, Crushed Red, Jimmy's On The Park, Oceano Bistro, Pomme Café & Wine Bar, Pomme Restaurant, Remy’s Kitchen & Wine Bar, Roxane, and Ruth's Chris Steak House. Each restaurant will offer a special three-course dinner promotion for a fixed price of $25 per person, plus tax and tip. CRW patrons also have the option of adding a $5 ‘Extra Helping’ donation to their dining bill to benefit Operation Food Search. More info is available at claytonrestaurantweek.com.
Summer is a time for a kid to be a kid. But for the more than 170,000 youngsters at risk for hunger in the bi-state region, it’s also a time to worry about where their next meal may be coming from.
Story: The third annual St. Lou Fringe Festival brought 35 different acts to mid-town St. Louis from throughout the metropolitan area and around the country. The festival began with a kick-off party on Wednesday, June 18 and a modest schedule of events on Thursday, June 19 before a full schedule of shows each day from Friday, June 20 through Sunday, June 22.
The Kirkwood Farmer's Market Advisory Committee is putting on A Tasteful Evening at Kirkwood Farmer's Market on Friday, June 27, from 6:30 to 9 p.m. The event will feature a variety of farm-to-table selections from local chefs like EDDIE NEILL, STEVE GONTRAM and more, utilizing ingredients from the best local purveyors. Tickets are $45 per person, with proceeds benefiting improvements to the market. Call 822-0084 or go to downtownkirkwood.com for more info.
“It’s fun to be a reporter but everything you cover is so inconsequential the day after tomorrow,” says Kevin Killeen, radio personality and novelist. “With fiction, you think, Wouldn’t it be neat if I could write a book that would last for 30 years?”
So, you’re looking for something different to do this weekend? Well, you’re in luck, because you’ve just hit the performing arts jackpot with the third annual St. Lou Fringe Festival.
The Lobby Lounge of The Ritz-Carlton, St. Louis has expanded its bar menu: In addition to some 200 martinis and signature beverages, there are six new summer libations and a decadent Cake Martini inspired by the hotel's recently-launched Ritz-Carlton Cake, that includes vodka, chocolate and orange liqueurs, and a fresh orange twist. The seasonal drink offerings coincide with the debut of the hotel’s new Martini Club. Members of the club can enjoy their journey through the hotel’s impressive menu and qualify for complimentary hotel experiences—from drinks or dinner for two at The Grill, to engraved martini glasses and overnight stays at the property. Members also receive exclusive invitations to club events, tastings and cocktail-crafting parties. Membership is complimentary, and is open to the public and hotel guests.
Some big names will be headed to St. Louis later this year by way of the J. Scheidegger Center at Lindenwood University. The venue's 2014-2015 season opens with former Tonight Show host Jay Leno on Sept. 12.
Fans of fine food and the works of The Bard will be pleased to find out that Bixby’s, located on the second floor of the Missouri History Museum, is partnering with Shakespeare Festival St. Louis for this year’s productions of Henry IV and Henry V. Bixby’s will host an intimate and elegant communal dining experience for five nights throughout the run of the show. Guests can make reservations to dine at a community table, under the stars, and enjoy a lavish full-course meal, focused on dining with local influence. This experience is limited to 40 guests per night. Tickets are $50 and include a reserved seat for the show; dinners begin at 6 p.m. Tickets can be purchased online at sfstl.com.
You see their names and faces everywhere—on ‘SOLD’ signs in front yards, in the pages of Ladue News and maybe even around your neighborhood. But how much do you really know them? Here, some of the area’s top realtors share how they got into the business, advice for home buyers and sellers, and a tidbit or two about their favorite way to spend a weekend.
The latest cover of Opera News features four of five performers slated for next month’s Sing for Siteman benefit concert. Stephanie Blythe, Theo Lebow, Daniel Brevik and Tobias Greenhalgh grace the cover of the magazine’s June 2014 edition, along with fellow artist Elizabeth Futral.
There are virtually endless ways for youngsters to have a memorable summer break in St. Louis. Mark your calendar for these family-friendly festivities, and get ready for some fun in the sun!