I awaken from an unexpected nap on the Sun Deck of the S.S. Catherine cruise ship. We are docked in southern France, on the Rhône River, just outside the Medieval walls of Avignon. A tarp over my lounge chair shades the sun and a gentle breeze from the dormant mistral, the famous wind of Provence, whisks away the heat. I had been replaying the morning sightseeing through groves of sunflowers and perfect picturesque villages graced with startlingly blue sky and lavender-scented air. Perhaps the dreamy glory of the moment and memory lulled me to sleep—-or maybe it was the rosé served at lunch.
The Muny's 97th season lineup has been announced, and it includes three Muny premieres. The 2015 season begins with...
When visions of sugar plums dance, not just in your head, but on the buffet in front of you, holiday parties can feel like dietary minefields. If the battle of the buffet is joined, a clear strategy before entering the arena will help you be victorious over dietary demons.
It’s cold and flu season. Are you sick yet? If you’re lucky enough to have avoided sniffling, sneezing and congestion so far, local doctors have some tips to help make sure you stay healthy.
We're pleased to report several new openings: The new Strange Donuts location is now up and running at 107 East Argonne Drive in Kirkwood. The debut comes on the heels of the first anniversary of the opening of the flagship Maplewood store earlier this month.
For the final event (of eight) to celebrate their marriage, Afnan Tariq planned an evening of family, music, elegance and cultural traditions for his new wife, Ayesha Ahmed.
They say the kitchen is the heart of the home, so it’s logical to conclude that dream homes start somewhere between the breakfast table and the stove. Looking for inspiration? Check out the dreamy details and captivating kitchens below.
We Climb Because They Climbed—that’s the tagline for the recent Clayton 9/11 Memorial Stair Climb, which invites participants to climb 110 flights of stairs (the same number as in the World Trade Center Buildings) to raise money for the National Fallen Firefighters Foundation. This year’s climb raised more than $55,000, honoring the 343 firefighters who lost their lives on 9/11. Firefighters and paramedics completed the trek in full gear, wearing a picture of a firefighter who died in the attack. Monarch firefighter Nick Smith was this year’s top individual fundraiser. Pictured: Monarch firefighters team
First Bank and Bi-State Pet Food Pantry
Spirits fans, it's that time of year again: The third Whiskey In The Winter event will be held Saturday, Nov. 22, at the Hyatt St. Louis At The Arch downtown. The spirited celebration of all things whiskey will take place in the Hyatt's Grand Ballroom, and will be highlighted by a grand tasting featuring more than 250 whiskies from around the world. In addition, the evening will feature educational seminars by industry experts, including Jim Beam master distiller Fred Noe, Buffalo Trace master distiller Harlen Wheatley and Woodford Reserve master taster Marianne Barnes, as well as whiskey-inspired food stations, whiskey, and a 'Golden Ticket' selection of prestigious rare whiskeys. Tickets to the event and more info are available at whiskeyinthewinter.com.
When he arrived in St. Louis from Italy 50 years ago, Giovanni Gabriele had one dime left in his pocket. He saved that dime, just in case he needed it for a pay phone. As it turns out, he never really needed it in the first place.
Merilee Kern knows about fitness. A former female body-building champion, Kern was an active child. Now that she’s a mother herself, she wants to ensure that her children and their peers benefit from physical fitness and healthy food choices.
Crisp air, roaring outdoor fire pits, and colorful, crunchy leaves—autumn has arrived! As we feel the fall season around us, our minds and tastes swing to red wines. And now, grenache has unmistakably drawn me in.
Hendel's Market Cafe, which is celebrating its 20th anniversary, is housed in a former grocery and general store that was founded in 1873. The building was transformed into a restaurant in 1994, and it retains all of that rustic charm.
With the arrival of fall, so come all the cravings of the season: squash of all varieties—including and especially pumpkin—apples, caramel (or apples dipped in caramel), and bacon and chocolate. (OK, those last two can apply to any season.)
Iconic St. Louis has released its first-ever St. Louis Skyline die-cut card. The card was created and designed by Mary Strauss and illustrated by Chris Kilcullen; proceeds benefit Landmarks Association of St. Louis.
With just a single table on the sidewalk outside and subtle signage, it'd be easy to miss Gerard's, and you really don't want to do that because there's much goodness to be had inside the innocuous facade.
Move over, Radiant Orchid! For our money, navy blue has turned out to be the real color of year in interiors. It’s all but replaced black and brown as the new dark base for decorating. We love navy’s easy-going vibe, as well as the way it effortlessly pairs with neutrals, brights and, of course, metallics.
Story: Ten people arrive at a mansion on Soldier Island off the coast of Devon, England. Two of them are the newly hired domestic help of a mysterious “Mr. Owen,” who instructs them to prepare his home for a number of guests who are to arrive on the same day.
Since it opened earlier this year, Three Flags Tavern has been one of the tougher reservations to get around town. After finally getting a table, it became immediately obvious why folks have been crowding this establishment.
Caring for an aging loved one can be a daunting task. And when that task becomes too difficult for family members, they often turn to a health-care provider. But how can a family determine the best type of long-term care for their relative?
Make plans to join the folks at Truffles in Ladue this Thursday, Oct. 16, as they officially open the Butchery, its new meat market expansion adjacent to the restaurant. There'll be plenty of Champagne, food samples and live music. Festivities will begin on the restaurant's parking lot on Clayton Road at 5 p.m., and move indoors to continue the celebration.
It's one of the 10 most haunted places in America, according to TIME magazine. The Queen Mary—now a full-service hotel and entertainment venue—is docked at Long Beach, California, and remains a fabulous and eerie visit back in time.
What is your dream for the perfect place to spend your retirement? Maybe it’s a newly remodeled home on 20-plus acres, including a lake and plenty of rustic walking trails. Perhaps it’s close to family, and offers convenient access to a slew of artistic, culinary and intellectual activities, as well as provides a full continuum of medical care.
Looking for a stellar weeknight meal without the hassle of cooking? At Katie’s Pizza and Pasta in Rock Hill, you can get that—while helping out the community at the same time—on the fourth Tuesday of every month during the restaurant’s Give Back Tuesdays.