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Every year, LN salutes local nonprofits commemorating milestone anniversaries. Whether distributing and planting trees, providing a safe home for children in need or supporting those touched by cancer, these organizations continue to make a difference in St. Louis. To celebrate, we’ve shared a few of their histories and goals for the future.
‘Tis the time for giving, and these area organizations need your help to keep children safe and St. Louisans warm and well-fed this holiday season.
America’s most beloved brother-sister singing duo, Donny & Marie, will bring their festive holiday show to St. Louis. LN spoke with Marie Osmond about the pair’s Christmas tour, her favorite show business memories and more.
‘Tis the season for an abundance of sparkle and shine and my favorite way to do this is with a subtle embellishment. Jewels, beading, bows—a little touch makes a big statement. And I love that I’m finding so many non-black items. While black is always chic, try mixing it up this season with navy, grays and whites.
Fourth- and fifth-grade students at Chesterfield Day School created trendy Rainbow Loom bracelets and rings to donate to St. Martha’s Hall, which provides shelter for abused women and their children. Math teacher Susie Sullivan had students use a donated loom and twist bands to create the popular jewelry, and the class also donated the loom to the organization.
YOLANDA ROUSSEAU has joined accounting and advisory firm Abeles and Hoffman, P.C., as an audit associate. She will provide comprehensive audit, review and compilation services across a range of industries.
One of these days, Laura Dierberg-Padousis vows she’s going to find the time to learn how to cook. For now, her only ‘specialty’ is macaroni and cheese. You see, even though she’s a member of one of the prestigious grocery family names in St. Louis, she’s been a little busy since she graduated from Villa Duchesne in ’93.
Story: The well-to-do Duncans of Main Line, Philadelphia seem to live in a TV sitcom from the ‘50s. Arthur is a bank president, his wife Grace spends her days dressed in heels and jewelry on shopping sprees and daughter Emma is a bundle of frazzled nerves from her wide eyes down to her bobby socks. She desperately longs for boyfriend Tommy to pop the question so they can get married and she can start her own idyllic family. Instead, Grace orders Tommy to put on a maid’s uniform and get busy with his new chores, since she’s unimpressed that he’s a waiter.
Tired of old-school dark wood? Can’t add another hue to your already color-laden rooms? Why not try some barely-there neutrals, which offer style, versatility and blend seamlessly into a variety of interiors? A few of our top choices right now: French-inspired desk set crafted from smoky antique mirror; transitional style mercury-glass pendants; smoky decorative room divider; and faux-shagreen and silver finish bedside table.
Nestled in the most coveted local neighborhoods, these stunning manses boast historical charm with modern luxuries. Fall in love with the property that could become your dream home.
As leaders of their households and in the community, women play a vital role in the health of those around them. Each year, St. Luke’s Hospital Healthy Woman Award celebrates women who not only stay active in improving their own health, but also inspire better health in others. Here, read more about what makes this year’s winners healthy role models.
Kim Taylor / Leah Jarrell
Jack Straub and his son, Trip, are looking at the old snapshots that hang on the walls inside the Straub’s Markets office in Clayton. One picture shows a long row of telephone operators taking calls for home delivery service: All are wearing bulky black headsets with thick cords fitted over coiffed hairdos, their legs are crossed and they’re flashing big 1940s smiles.
Designed to be a one-stop shopping experience, Ooh La La Home Furnishings, now in its 13th year, carries both furniture and home accessories. Additionally, interior design services and connecting shop Express Blinds and Draperies, which is owned by the same family, are available, which means this local business packs almost every item your home could need—sans the kitchen sink.
Daring color is in the air this fall. F. Schumacher is calling fuchsia this season’s ‘it’ color and the perfect upbeat alternative or complement to neutrals.
When Elizabeth Miller first visited Villa Duchesne and Oak Hill School before becoming its head of school this summer, the feature of the campus that made the biggest impression was a statue of Jesus with his arms wide open. “When I asked about it, I was told all are welcome here,” she says.
Why are people so rude? Who told them they have the right to pry into a newlywed couple’s business? This idea has had a buzz on the Internet lately, so I recently asked five of my newlywed couples about some of the rudest questions/comments directed at them since their wedding.
An enthralling read for any house enthusiast, The Architecture of Maritz & Young: Exceptional Historic Homes of St. Louis by Kevin Amsler and L. John Schott offers details of the lives and talents of the well-known dynamic duo architectural team.
Are you ready for some football…or hockey? If you’re a No. 1 sports fan, the St. Louis Rams and the St. Louis Blues have you covered. In the luxury of a customized club or special suite, guests can get in the game, V.I.P.-style.
Longtime restaurateur Kim Tucci, founder of The Pasta House Co., is among those being honored by Paraquad at its upcoming AccessibleSTL Shine the Light Awards for his work to promote a fully accessible community for people with disabilities.
KRISTEN NORDSTROM has joined STAGES as a GM and will oversee day-to-day operations for administrative staff. Nordstrom is a graduate ofWebsterUniversity and has worked as a dancer, choreographer and educator. Former STAGES managing director RON GIBBS is now the director of human resources.
Tim Schoen is the CEO of a company called Brew Hub, which he expects to play a significant role in the expansion of the craft beer industry in the United States. His wife, Diane, is the GM; and both were execs at the ‘old’ Anheuser-Busch.
Salty. Crispy. Smoked. Sweet. Do you know where this is going? If you thought bacon, then you would be correct. And that’s what it’s all about at Naked Bacon, a local company that recently has been re-thought of by founder/CEO John Kreilich. “I started the business three years ago as Kreilich Farm, but we rebranded in June in time to launch at Zoofari (at the Saint Louis Zoo),” Kreilich notes. “The recipes that we use go back to my great-grandfather August, who in 1861 lived on a large amount of land in Ste. Genevieve, Mo., and would smoke all their own meats.”