Having great style isn’t just about trends and a shopping obsession—it’s about creativity, individualism and confidence. These five men and women embody all of those qualities—and then some—to make up LN’s first-ever Best-Dressed List.
There’s no question LN readers are in-the-know, so who better to ask about the things that make St. Louis stand out and stand proud? Here, we present the very best, as selected by our readers, in the 2014 Ladue News Platinum List!
One of the jewels in Zoe Pidgeon's eclectic culinary crown, along with Bar Les Freres and Bobo Noodle House, I Fratellini is one of those little oases that offer a cozy, welcoming respite from the hustle and bustle of the workaday world.
It's so small that if you blink, you might miss it—but that would be a shame because restaurateur Zoe Pidgeon's newest eatery, Bar Les Freres, definitely is a stop you want to make.
You voted, we listened! Ladue News readers know what they like; and with this year's Platinum List, you've made your voices heard. This list compiles the best of St. Louis.
Next stop, Clayton! STL Culinary Tours has added Clayton to its growing list of neighborhood-centric foodie excursions. On Saturday, March 9, the company will conduct a tour of some of Clayton's finest eateries. The tour will start at Bar Les Freres and will traverse the neighborhood, stopping at Extra Virgin, Oceano Bistro, Little Country Gentlemen and end up at I Fratellini. For more info and to purchase tickets, go online at StlCulinaryTours.com.
Valentine's Day may have passed, but who says you can only have a romantic evening out on Feb. 14? St. Louis has plenty of places where you and your significant other can have a fine meal and pitch some woo all year long. Here are a few of our favorites:
We can think of no cozier place to spend a winter’s evening than Bar Les Frères, Zoe Robinson’s newest creation and one of the most charming and romantic new dining spots in St. Louis.
Bar Les Frères’ is located in the same space occupied for more than 80 years by two generations of Clayton cobblers. Readying the interior for a dining establishment was a gargantuan effort. The compact size of the space (a mere 800 square feet, including the dining room, staging area, kitchen and restrooms) makes it a challenge to secure a table on busy evenings.
Bar Les Freres
Vintage settees covered in chic white leather, a silver bowl filled with bottles of French wines, and marble-topped tables look stunning against red walls.
Bar Les Freres
With Valentine's Day just around the corner, romance is in the air. For inspiration, we surveyed a group of St. Louisans about their idea of a romantic evening.
The past year has been a busy one for the St. Louis culinary scene. Here are a few of the highlights from 2012:
Bogart's Smokehouse in Soulard has garnered a spot in Zagat's 2013 America's Top Restaurants guide. Zagat's also named its top 10 STL restaurants: Acero; Anthony's; Blues City Deli; Bogart's Smokehouse; Citizen Kane's; Niche; Pappy's Smokehouse; Sidney Street Cafe; The Crossing; and Tony's.