City Chef, Country Chef:
An Evening with The Cheshire at Chaumette & a Stop 1st at Baetje Farms!
Sunday, August 17th, 2014
at Baetje Farms & The Barn at Chaumette
4:30pm Baetje Farms: Tasting & Meet Steve & Veronica Baetje
6:30pm dinner at The Barn at Chaumette
$65 ++ per guest
Join Chaumette's Exec Chef Adam Lambay and The Cheshire Hotel's Exec Chef Rex Hale
for Part 2 of this culinary engagement, beginning first with a visit to Baetje Farms
and then dinner at The Barn at Chaumette!
This extraordinary dinner will highlight Chef Rex & Chef Adam's mutual culinary philosophy: great food starts with amazing ingredients, and Missouri has so much to offer!
Rex and Adam have introduced one another to several local farmers during this collaboration, designing a multi-course menu paired with Chaumette Winery's portfolio of award-winning wines. Bring your appetite, and they look forward to spending the evening with you!
Chaumette Vineyards & Winery:
24345 State Route WW
Ste. Genevieve, Misssouri 63670
8932 Jackson School Road
Bloomsdale, Missouri 63627