Tour: 6:30 pm / Dinner: 7:00 pm

$75; $50 for members. Limited seating available. Purchase tickets at

In partnership with Chef Josh Galliano and mixologist Nick Luedde of the Libertine, CAM presents a tour of the museum followed by an intimate four-course meal inspired by the current exhibitions. Don’t miss this new incarnation of one of CAM’s most popular programs, redesigned as part of CAM’s tenth anniversary. Special thanks to Feast Magazine and the Culinary Institute of St. Louis at Hickey College.


  • Occurred Tuesday, March 25th, 2014 @ 6:30 pm


Contemporary Art Museum St Louis

3750 Washington Blvd
Saint Louis, MO 63108